Project Description
Project Description
The project intends to consolidate an alternative of healthy food, transformation of fruits and vegetables, commercialization and marketing of primary and transformed products; also offer ecotourism services through rustic cabins built in guadua or bamboo, with ecotourism plans, taking advantage of the landscapes and culture of the areas or provinces of Cundinamarca.
The above as economic income for the beneficiary partners, through the establishment of a self-sustaining farm, acquiring a farm in an average area of 70 hectares; in the Municipality of Pulí (Cundinamarca); the project is comprised of the following components:
Components
Agricultural Component
Family Garden:
Vegetables will be produced in an area of 1000 m2 of the farm, such as: squash, squash, beans,….
Livestock Component
Camuros (hair sheep): A camuros breeding stock will be purchased, consisting of one male and five females. Will be designed ...
Forestry Component
Protective Forest: an area of approximately 60 hectares will be left as protective forest; where native species such as ...
Agroindustrial Component
Processing plant for agricultural products: Set up a processing plant for agricultural products ...
Marketing and Sales
Commercialize and market at a national and export level, the primary products and the transformed ones obtained ...
Ecotourism Component
Planning, design and construction of 10 rural cabins; Each cabin will have three bedrooms, two bathrooms, a kitchen, dining room
Water Containers
Construction of fourteen rainwater reservoirs, each reservoir will be 60 m3 (6m x 10m x 1.5m); covered with geomembrane ...
Footprints Plate
Construction of 1000 linear meters of track plates, in rural roads, where the steps are in poor condition, for the road to the farm ...